Hands down, the Middle East is one of my favourite regions in the world to visit. Sleeping on rooftops, shopping the magical bazaars, and the sampling the most amazing cuisine. Just as you are served a bread basket here at home, some creamy hummus and fresh pita is the Middle Eastern way of welcoming you to their restaurants. No other hummus compares to their timeless staple food, which may have something to do with their top quality olive oils. Here is my oil-less take on hummus (or chickpea spread), with a few little additions.
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