Plant Based Nutrition | Seasonal Recipes | Registered Dietitian Services

Two-Ingredient Gluten Free Cheesecake 4

High Protein Gluten Free Cheesecake - Two Ingredients

Simple healthy dessert. Gluten free high protein cheesecake made with pressed yogurt cheese (Labna) and homemade jam sweetened with honey.

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About The Conscious Dietitian

Hi! My name is Rachel and I love sharing sustainable nutrition information with like-minded people. I also offer private nutrition services at Pacific North Nutrition. Follow me here on my blog for seasonal recipes and green eating tips.
The Conscious Dietitian